The World Cancer Research Fund have published an interactive infographic summarising risk factors for certain cancers.
The full report summarises the wealth of evidence on how diet, nutrition and physical activity can influence the biological processes that underpin the development and progression of cancer.
The report contains the following 10 exposure sections, covering definitions and background information, issues relating to interpretation of the evidence, the evidence itself ( and judgements on the evidence.
- Wholegrains, vegetables and fruit
- Meat, fish and dairy products
- Preservation and processing of foods
- Non-alcoholic drinks
- Alcoholic drinks
- Other dietary exposures
- Physical activity
- Body fatness and weight gain
- Height and birthweight
- Lactation
View the Interactive Cancer Risk Matrix
Full report: Diet, Nutrition, Physical Activity and Cancer: a Global Perspective
